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© 2023.Nunchi_drinks
The subtle
art of drinks

Nunchi is a dry tonic with its own philosophy

drinks
art of
subtle
The
THE SUBTLE
OF DRINKS
ART

Nunchi is a dry tonic with its own philosophy

искус-
ство
PHILOSOPHY
ADVANTAGES

Nunchi is the art of instantly understanding what a person is feeling and quickly finding an approach to him. With the help of nunchi we "read" the guest and understand what to become for him: a guide to the world of new flavors or the right base for your favorite drink.

눈치 — (cor. "the subtle art of feeling")
100+
partners
15000
bottles per month
100%
natural botany
3
unique tastes
PRODUCTS
Original dry tonic

Dry with a neat bitterness, balanced infusion of herbs and spices (Tibetan chamomile, rooibos, kaffir lime leaves, quinine, pink pepper)

200 ml
DESCRIPTION
0% alc. vol.
beginning, source
For a bulk purchase at a restaurant
ANNOUNCES
tonic
Sunflower, lemongrass, elderberry, 200 ml
on sale soon
tonic
Grapefruit, sage, cranberry, 200 ml
on sale soon
tonic
Peach, jasmine, 200 ml
on sale soon
READ MORE
READ MORE
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PRODUCTION

Nunchi drink.is a multi-step process

From the plant components to the bottle

Nunchi drink

NUNCHI PEOPLE

Nunchi people is a community of like-minded people in the hotel and restaurant business. Our tonics are already appreciated by professionals and restaurant guests. Join them too.

Mikhail Orlov
Chef-bartender at Segreto bar, Unica
Nunchi tonic has a wonderful quality - versatility. It goes with most gins, accentuates the quality of other alcoholic beverages perfectly, and works great in non-alcoholic cocktails.
Anton Maltsev
Chef-bartender
Aesthetics and style!
Alexei Neretin
Chef-bartender at High Bar Moscow
A quality product with a noble bitterness and the right balance.
Konstantin Trefilov
Wine & Crab restaurant sommelier
Nunchi tonic is like a good brut.
NUNCHI PEOPLE

Nunchi people is a community of like-minded people in the hotel and restaurant business. Our tonics are already appreciated by professionals and restaurant guests. Join them too.

Mikhail Orlov
Chef-bartender at Segreto bar, Unica
Nunchi tonic has a wonderful quality - versatility. It goes with most gins, accentuates the quality of other alcoholic beverages perfectly, and works great in non-alcoholic cocktails.
Anton Maltsev
Chef-bartender
Aesthetics and style!
Alexei Neretin
Chef-bartender at High Bar Moscow
A quality product with a noble bitterness and the right balance.
Konstantin Trefilov
Wine & Crab restaurant sommelier
Nunchi tonic is like a good brut.
PARTNERS
100+
partners
1000+
satisfied customers
3
Russian cities